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Takeaway Menu

Meat & Poultry

Pad Med Mamuang (The Popular dish)

Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.

Pad Phed (Hot)

Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.

Pad Khing (Medium)

Stir fried chicken, pork or beef with ginger and vegetables.

Pad Nam Man Hoi

Stir fried chicken or beef with vegetables in oyster sauce.

Pad Kratiam Prik Thai (Our Chef speciality)

Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.

Pad Satay Sauce

Stir fried chicken, pork or beef with Thai satay sauce and vegetables topped with crushed peanut.

Furious Chicken (Hot x Hot !!)

Stir fried chicken with mixture of fresh chilli, ginger, baby corn, red curry paste and vegetables. This is the hottest dish we can cook for you. Luckily we have a fire station behind us you will be safe.

Pad Preaw Wan (The colourful dish)

Stir fried chicken or pork with sweet and sour vegetables.

Prik Sod Beef (Hot)

Stir fried beef with fresh chilli and vegetables.

Gai Goong Sam Ros

Mixed king prawns and chicken stir fried with vegetables in mild chilli paste.

Thai B-B-Q pork

250 gms. Grilled marinated pork served with vegetables and sweet chilli sauce.

Cheesey Beef

Stir fried beef and vegetables in oyster sauce topped with NZ cream cheese.
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